The 20cm Classical Range Copper Rondeau is your essential companion for intimate cooking, perfectly sized for couples and small families. This compact yet capable piece excels at braising tender meats, stir-frying fresh vegetables, poaching delicate fish, and creating rich reductions. With its ideal proportions and professional copper construction, this versatile rondeau delivers restaurant-quality results for two to three servings.

• 2.5mm patented bimetal construction: 2.3mm solid copper with 200 micron indestructible stainless steel lining for exceptional heat distribution
• Wide base design perfect for browning and searing before braising
• Low straight sides promote reductions while retaining moisture
• Traditional solid cast iron handles provide secure grip and oven-safe versatility
• Seamless cooktop to oven capability for complete cooking flexibility
• Compact 20cm size ideal for everyday cooking and smaller portions

This handcrafted rondeau represents over six decades of Belgian craftsmanship and culinary excellence. The superior thermal conductivity of solid copper ensures even heat across the entire cooking surface, eliminating hot spots that compromise delicate braises or scorch stir-fried ingredients. Whether you're searing at high temperatures or gently simmering a coq au vin, the premium copper responds instantly to temperature changes, delivering the precise control professional chefs demand.

The 20cm size offers remarkable everyday versatility—perfectly proportioned for daily use without sacrificing capability. From morning eggs to evening braised chicken, from Asian stir-fries to French ragouts, this rondeau handles every culinary challenge with ease. The satinated surfaces ensure effortless cleaning, while Falk Culinair's bimetal technology preserves the timeless beauty and performance of solid copper for generations. This is professional copper cookware that truly delivers more.