This 20cm copper saucier pan from our Signature 2.0 Range brings professional heat control to induction cooktops without compromise. The gently curved profile makes it essential for sauces, risottos, and reductions that demand your full attention, while the sleek stainless steel handle adds contemporary elegance to this heirloom-quality piece. Now induction-compatible through innovative engineering, this solid copper cookware delivers the responsive performance Michelin-starred chefs demand.

• Induction-compatible solid copper construction featuring a precision-machined ferritic stainless steel base layer
• Rounded interior profile eliminates corners where ingredients stick, perfect for whisking hollandaise, caramel, and delicate emulsions
• 1.7 litre capacity handles sauces and risotto for six to eight portions with ease
• 2.0mm thick sides with 1.8mm solid copper core provide exceptional thermal responsiveness for precise temperature control
• Stay-cool stainless steel handle offers modern aesthetics and comfortable stovetop use
• Non-reactive 200 micron stainless steel lining preserves authentic flavours in wine reductions and acidic preparations

The curved sides are what make a saucier indispensable for temperature-sensitive preparations. Whether tempering chocolate, perfecting pastry cream, or building classic French sauces, the rounded profile ensures your whisk reaches every surface for uniform consistency. The superior conductivity of solid copper responds instantly to heat adjustments, giving you control to prevent scorching while achieving flawless results with caramel, roux, and zabaglione.

Handcrafted with Belgian craftsmanship perfected since 1958, this Signature 2.0 Range saucier represents professional-grade cookware that works beautifully on induction. Built to heirloom quality standards and backed by our lifetime guarantee, it will elevate every sauce and reduction for generations to come.