This exceptional 28cm solid copper jam pot from our innovative Signature 2.0 Range brings induction compatibility to traditional confectionery excellence. With sleek stainless steel handles and a precision-engineered ferritic base, this 6.0 litre capacity jam pot delivers the legendary thermal performance copper is famous for—now on any cooktop including induction.

• Solid 2.0mm copper construction with induction-compatible base for use on all heat sources
• Unlined copper interior allows beneficial reaction between copper and sugar during jam making
• Superior conductivity achieves and maintains the rolling boil essential for proper pectin activation
• Modern stainless steel handles stay cool and provide secure grip when handling hot preserves
• 6.0 litre capacity perfect for batch cooking jams, marmalades and confections
• Precision CNC-milled 2.5mm base combines 2.0mm copper with 0.5mm ferritic stainless steel layer

Professional confectioners and jam makers have long insisted on unlined copper for good reason. When making preserves, the natural sugars in fruit actually block reactive copper ions, creating a safe, beneficial cooking environment. More importantly, copper's extraordinary thermal conductivity allows you to achieve that crucial rolling boil quickly and maintain it with pinpoint accuracy—the secret to proper pectin activation and a perfect set every time. No hot spots, no scorching, just beautifully even heat that brings out vibrant colours and pure fruit flavours.

The Signature 2.0 Range represents a breakthrough in premium copper cookware—bringing authentic solid copper performance to induction cooktops without compromise. Handcrafted with Belgian precision and built to professional standards, this jam pot combines cutting-edge innovation with time-honoured craftsmanship. Whether you're an aspiring preserve maker or a seasoned confectioner, this is copper cookware engineered for culinary excellence, batch after perfect batch.