Our 24cm solid copper jam pot is the smallest model in our Classical Range, perfectly sized for artisan jam makers who craft smaller batches with exacting standards. Fashioned from 2.0mm pure unlined copper with robust cast iron handles, this heirloom-quality piece delivers the precise temperature control that professional confectioners have trusted since 1958.

• 2.0mm solid unlined copper for unparalleled temperature regulation and control
• Superior conductivity maintains the rolling boil required for proper pectin activation
• 3.45 litre capacity ideal for smaller batch preserves and conserves
• Two cast iron loop handles for safe, secure lifting when full
• Sugar components naturally block reactive copper ions, making unlined copper the optimum choice for jam making

The genius of copper for jam making lies in its exceptional thermal conductivity. Achieving and maintaining the precise rolling boil necessary for pectin activation requires cookware that responds instantly to temperature adjustments—exactly what this premium copper jam pot delivers. The even heat distribution prevents hot spots that can scorch delicate fruit, whilst the gently curved contour and flat bottom ensure consistent results every time. Your preserves will retain their vibrant colour, natural texture, and pure fruit flavour.

Handcrafted with Belgian precision and built to last generations, this compact jam pot embodies Falk Culinair's commitment to culinary excellence. Professional confectioners choose solid copper for good reason—it's simply the finest material for sugar work and preserve making. Perfect for testing recipes or creating small-batch artisan preserves with dependable performance you can trust, batch after perfect batch.